YOUR FRIDAY DINNER PLANS, SOLVED

LENTEN SEAFOOD FEATURES

SNACK & SHARE

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CRAB CAKE

chef-made crab cake, coleslaw, remoulade

SIGNATURE SANDWICHES

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LOBSTER ROLL

New England roll, butter, mayo
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BLACKENED GROUPER SANDWICH

corn salsa, avocado aioli, brioche bun
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SHRIMP PO' BOY

breaded shrimp, remoulade, lettuce, tomato, spicy bread & butter pickles
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PEPPER & EGG SANDWICH

Little Farm on the Prairie egg, pimento cheese mix, roasted red peppers, New England roll
*Available Wednesday, February 18th – Friday, April 3rd

More Ways to Experience the Tavern

From rewarding loyal guests to sharing the gift of great dining and building a team dedicated to hospitality, McWethy’s Tavern offers several ways to stay connected to the Tavern beyond the table. Explore opportunities to earn rewards, treating someone special to a gift card, join our email list for Tavern updates, or discover career opportunities with our growing team.

CONNECT WITH US

MEDIA

At McWethy’s Tavern, sharing the story is just as important as serving the dish. Across our social channels, we share the stories behind our dishes, our travels across the country in search of inspiration, and the ongoing journey that helps shape the flavors of the Tavern. Explore our videos, conversations, and social content to see how we celebrate food, creativity, and community far beyond the walls of the Tavern.

CONTACT INFO

ADDRESS
1700 W. Renwick Road
Romeoville, Illinois 60446
PHONE NUMBER
LET'S CONNECT
*Hours are subject to change*

Sunday-Thursday | 11am to 9pm
Friday & Saturday | 11am to 10pm